Restaurant Menu Cefalù | 22 Cucina Isolana – Tasting Menu & À La Carte

In the heart of Cefalù, 22 Cucina Isolana is a contemporary Sicilian restaurant offering a tasting menu and a seasonal à la carte selection.

The experience is designed for those seeking an authentic dinner, with dishes that highlight local seafood, quality ingredients and technique.

Our journey

Hands-free

Here, the cuisine is not chosen. It is followed. It is a gesture. A decisive rhythm. A mutual trust. The chef creates the journey. Some preparations exist only here. It is the most direct way to experience our cuisine. Amuse-bouche · 2 appetizers · 1 first or main course · pre-dessert · dessert

RECOMMENDED PAIRING — 25

3 glasses + dessert wine

4-course menu

The complete experience. More time. More storytelling. More depth. Amuse-bouche · 1 appetizer · 1 first course · 1 main course · pre-dessert · dessert

RECOMMENDED PAIRING — 25

3 glasses + dessert wine

3-course menu

Essential. Direct. Our most sincere way of inviting you into the kitchen. Amuse-bouche · 1 appetizer · 1 first or main course · pre-dessert · dessert

RECOMMENDED PAIRING — 20

2 glasses + dessert wine

Menu alla carta

La carta di 22 Cucina Isolana segue la stagionalità e propone piatti di cucina siciliana contemporanea, con particolare attenzione al pesce locale e ai prodotti del territorio di Cefalù.

Appetizers

CarboRana

Monkfish, guanciale, marinated and smoked egg yolk

Onion soup

Stewed onion, onion foam, taleggio

Fake eat and drink

BBQ pork, spring onion sauce, and cooked lemon

BBQ Artichoke

BBQ artichoke, San Nicola pecorino, pecorino fondue, and charcoal oil

Pasta

Spaghetti AOP with sea urchins

Garlic, oil, chili pepper, sea urchins.

Spaghetti with Normandy butter

Smoked butter, salted lemon, anchovies

Linguine with octopus ragout

Linguine with octopus ragout and lemon foam

Main Courses

Octopus tentacle

Grilled octopus, yogurt sauce, grilled lettuce, and tamarind

Grilled cuttlefish

Grilled cuttlefish, lemon potatoes, black, salted lemon

Lamb shank

BBQ lamb shank, carrot cream, coffee jus, and grilled shallot.

Veal shoulder

veal shoulder, onion foam, wine jus, and sautéed chard

Dessert

Hazelnut Cream

Hazelnut cream, cocoa crumble, hazelnut foam

Lemon and timut pepper quenelle

Lemon and timut pepper quenelle, cardamom tuille, and green apple sauce

Creamy coconut

Coconut cream, mango foam, and coconut crumble

Dove mangiare a Cefalù

22 Cucina Isolana è una delle esperienze gastronomiche più apprezzate per chi cerca dove mangiare a Cefalù.

Nel centro storico, il ristorante propone una cucina siciliana contemporanea che unisce tecnica, materia prima e identità, offrendo un’esperienza intima e curata.

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